In Barcelona the concept of gastronomy and restaurants is being reinvented as a result of the public’s need to live new social experiences around slow food, we call it “underground restaurant”.
Welcome to this unforgettable Gourmet experience in a complete and exclusive private set, you will be fascinated by the magic of this unique space and exciting cuisine.
In this menu the renowned Chefs are inspired by famous Architect Antonio Gaudí, having designed a menu that reflects the uniqueness of Catalan cuisine with some nods to Asian cuisine not forgetting star ingredients of Spanish cuisine, paired with a continuously changing Wine Selection.
Sit and learn show cooking, while Chefs talk with you, listen to good music in the background, savour delicious culinary creations, in a relaxing and sociable atmosphere. After your meal, there is no rush…this is everything but a traditional restaurant…
In case of any intolerance or allergy to food please let us know in advance, and our chefs will cook something special for you.
STARTERS
Stained glass from casa Batlló: tomato, arbequine olives and red cabbage
Porcini fireplace with smoked pinenuts and foie-gras ganache
MAIN COURSES
Cod rooftop with blue potato tiles, catalan ratatouille and green romesco
Baby squid towers filled with catalan sausage, artichokes and iberian ham
Catalan chicken caneloni with black truffle and vegetables
DESSERTS
Salted chocolate railling with olive oil sponge cake
Catalan ricotta spiral with mango-passion fruit cream and golden caramel cristal lamp
VINERY
White or Red wine
Cava: Jaume Serra Brut Nature
Agua & Artisan bread
IMPOSSIBILITY TO UNDERTAKE THE ACTIVITIES DUE TO EXTRAORDINARY REASONS
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